Group menu

Menu 37€ +10% IVA per person

(STARTERS TO SHARE)

IBERIAN ACORN FED HAM

GRILLED CHICKEN CROQUETTE

STEAMED FRESH MUSSELS

BUFFALA BURRATINE WITH BRESAOLA


***
MAIN
8-11 guests: can choose at the moment
+11 guests: must choose at the moment of the reservation

CREAMY RICE WITH BABY RED SHRIMPS

SQUID WITH CUSCUS IN BLACK INK SAUCE

DUCK BREAST WITH FOIE AND OPORTO SAUCE

STEAK TARTARE WITH MASCARPONE AND MUSTARD


***

SACHER CAKE
or
MINI GIN&TONIC


RED WINE Basagoiti
Crianza 2015 | D.O.Ca Rioja | Tempranillo


WHITE WINE Terra de Pau
2016 | D.O. Terra Alta | Garnacha blanca y Macabeo


The final number of diners will be reconfirmed 48 hours before the event. This will be the minimum for billing purposes.
Minimum for 9 pax.